“Seems like yesterday when we opened our doors for the first time back in 2002,” reflects Sandra Arciniega, La Hacienda owner. “Those years when our town was not as multicultural as it is today, times when finding tortillas, avocados or any other Mexican ingredient were such a challenge.”
Dubbed as ‘a little corner of Mexico,’ the restaurant serves food that owner Sandra Arciniega grew up eating.
“Those times when I felt homesick, dreaming of tasting those memorable and unique flavours of home, that is when the idea of opening an authentic Mexican restaurant was born,” she explained. “The love for my culture and my passion about its food needed to be shared with family and friends around the table.”